This weeks’ offering is a a nod to the heartier dishes with some winter warmers.
Roast carrot and beetroot salad – scrummy roasted roots with a light salad – just a teaser for what’s to follow
Venison casserole – a real comfort food of a casserole and a staple in dido’s fine food menu. Served with a creamy celeriac mash – the perfect accompaniment to a rich stew
Pudding is a firm favourite of mine – sticky toffee pudding – light yet rich with a naughty toffee sauce